Atlantic Shellfish Ltd. has been breeding O. edulis since 1969, by using 22 breeding ponds in Cork Harbour, capable of producing 100 tonnes / year of marketable oysters. The ponds are used to produce spat, which are then grown and fattened in the North Channel of the harbour. The company mainly supplies the restaurant market, with fully grown, well graded oysters, packed to the customers need. Atlantic Shellfish also is running the Loch Ryan wild native oyster fishery in South West Scotland, which has a sustainable, natural production of O. edulis which is free from Bonamia. These are mostly harvested for the restaurant market also. The company has depuration tanks in London, and is able to supply the UK market overnight with O. edulis and C. gigas, along with exports from Heathrow.

E-Mail: tristan@oysters.co.uk
Web: www.rossmoreoysters.com